The Offline Backpacking Travel Guide for Ethiopia

Discover 89 must-see places in Ethiopia, routes, costs and safety tips. All highlights plotted on a map. Verified for 2026 travel. Registered Dutch Business (KvK: 99855925).

Climb high plateaus, explore ancient towns, and hike volcanic landscapes, experiencing history, culture, and dramatic scenery for adventurous, culturally minded travelers.

Hikers and history enthusiasts climbing high plateaus

Climb Entoto Hill at sunrise—an easy minibus hop from Piazza—and watch Addis Ababa glow while church bells roll up the slope. It costs pocket change and gives you eucalyptus in your lungs and coffee smoke in your clothes. That small climb previews the country’s rhythm: altitude, faith, and the workday sharing the same road.

From there the country opens up in layers. Trails in the Simien Mountains set your quads on fire, and then the ridge drops away to a thousand-meter void where geladas chatter like a broken radio and the light turns brass at dusk. In Lalibela, cool rock breathes from church walls while incense curls around ankle-deep prayers and the floor smooths under bare feet polished by centuries. Bale shows you wolves padding through frost-bit grass at sunrise; the Rift Valley tastes like mangoes and dust and roadside grilled corn; Harar hums after dark when hyenas slip between stone lanes and someone pours honey wine that warms your whole chest. The hard parts are real: buses that leave when they’re full, altitude that slows your legs, menus that shift with fasting days, a phone signal that shrugs. But the payoff is bigger: that first injera tear after a 10-hour ride, a coffee ceremony that resets your pulse, and the sense you’ve earned each view by stepping into the country’s pace instead of asking it to meet yours.

For safari-first travelers, Kenya and Tanzania serve big game on a platter; Sudan leans into desert hush and pyramids; Eritrea is art deco calm by the sea; Djibouti does lava and blue water at a price. Ethiopia is for the curious who like high ground, deep history, live music in odd time signatures, and a bit of grit with their grace.

Addis Ababa

Mercato market, national museums, Entoto hills, diplomatic quarter

Gondar

Royal castles, Debre Berhan Selassie church, hilltop views

Harar

Walled old city, hyena feeding, colorful markets

Bahir Dar

Lake Tana, Blue Nile Falls, lakeside promenades

Arba Minch

Nechisar National Park, twin lakes, Dorze villages

Lalibela

rock-hewn churches, pilgrimage site, highland vistas

Axum

ancient stelae, archaeological sites, Orthodox churches

Jinka

Omo Valley gateway, tribal markets, ethnographic museum

Goba

Bale Mountains base, alpine climate, trekking access

Bonga

Kaffa highlands, rainforest trails, wild coffee origin

Rock-Hewn Churches of Lalibela

monolithic churches, subterranean passages, pilgrimage site

Danakil Depression

salt flats, volcanic craters, sulfur springs, Afar culture

Fasil Ghebbi, Gondar Region

castle complex, royal enclosure, stone towers, ceremonial halls

Aksum

ancient stelae, archaeological ruins, Queen of Sheba legends

Gheralta Mountains

sandstone cliffs, rock-cut churches, panoramic plateaus

Simien Mountains

jagged peaks, gelada baboons, escarpment cliffs, Walia ibex

Bale Mountains

Sanetti Plateau, Ethiopian wolf, Harenna escarpment, alpine moorland

Awash

volcanic landscapes, hot springs, Awash River gorge, Beisa oryx

Nechisar

Lake Chamo, grassland plains, crocodile market, Rift Valley views

Mago

Mursi villages, Omo River, savanna plains, large mammals

Simien Mountains Trek

jagged escarpments, gelada baboons, Afroalpine meadows

Abuna Yemata Guh Trek

vertical sandstone spires, hand-carved steps, cliffside church

Lalibela to Hudad

rock-hewn churches, highland plateaus, rural hamlets

Erta Ale Volcano Trek

active lava lake, barren lava fields, Afar desert

Guassa Plateau Trek

endemic wildlife, Afroalpine grasslands, community conservation area

Harar Jugol

walled old town, narrow alleys, colorful markets

Bahir Dar Monasteries on Lake Tana (Ura Kidane Mihret

island monasteries, mural interiors, papyrus boat crossings

Gondar Fasilides Bath

ceremonial pool, castle grounds, Timkat celebrations

Debre Berhan Selassie Church

painted ceilings, stone walls, religious iconography

National Museum of Ethiopia

archaeological treasures, Lucy skeleton, art galleries

Timkat

Epiphany processions, tabot parades, mass river baptisms

Meskel

bonfire ceremony, cross discovery, Demera procession

Enkutatash

spring flowers, New Year rituals, gift exchanges

Gena

Ethiopian Christmas, traditional stick game, early morning mass

Fasika

midnight church services, fasting traditions, post-Lent feasts

Omo Valley

tribal markets, body painting, riverine forests, seasonal migration

Konso Cultural Landscape

terraced hills, fortified villages, wooden grave markers, dryland farming

Lake Tana

island monasteries, papyrus boats, Blue Nile source, birdlife

Lakes Ziway and Abijatta

rift valley lakes, hippo sightings, soda flats, migratory birds

Ethiopia pays you back in scenery the hard way. Corrugated roads, thin air, heat that chews the back of your neck—then the land opens. On the Simien escarpment the world drops in tiers and geladas hum around your boots. Pro tip: start at first light; the rock faces go gold and the vultures ride the updrafts. In Bale’s moorlands the silence is so clean you hear Ethiopian wolves pad over lichen. Sof Omar swallows you into cool limestone and bat musk. Danakil is punishment and theater—salt flats mirroring the sky, and a lava lake breathing in the dark. Freeze water bottles in Mekelle; they’ll be soup by noon. Lake Tana at dawn smells of wet reeds and diesel, and a cold St. George back in Debark makes the dust worth it.

Ethiopia greets you with eye contact and banter. On a minibus in Addis or Gondar, knees jammed against a sack of onions, someone will slide over, pass your fare forward, and crack a joke at your accent. Laughter is common, gentle, never at your expense for long. Street kids call “Ferenj!” then dissolve into giggles; a hello back usually turns the whole block into a roll call. Accept invitations: the bunna ceremony is real—green beans roast in a pan, frankincense curls, popcorn arrives, three rounds pour from the jebena; stay for the third, that’s the blessing. Pro-tip: learn “selam” and “amesegenallo,” and don’t dodge a gursha—being hand-fed a spicy mouthful of shiro on injera is trust in action. My best evenings were in tej bets: honey-wine haze, shoulder-bump greetings, arguments about football, everybody making sure you eat.

Ethiopia pays off if you earn it. Wildlife isn’t parked beside a lodge; you meet it on cold ridges and high moor. In the Simiens, dawn frost crackles; the air smells of dust and thyme. Geladas rip grass inches from your boots, glance once, then ignore you. On Bale’s Sanetti Plateau—thin air, needled sleet—an Ethiopian wolf trots the road shoulder, breath smoking. Down in Awash and the Rift lakes: heat, beisa oryx, hippos, fish eagles.

Pro tip: go at first light and move slow; hire the required scout in the Simiens and let him set the distance. I’ve shivered through sunrise in Bale, then thawed on sweet buna while replaying a wolf’s pounce.

Ethiopia feels like stepping sideways in time. Addis: the Mercato hums under diesel and cumin; minibuses bark destinations; sandals chalked with dust by noon. The effort buys access. Slog up the Simien escarpments at 3,600 meters, lungs burning, then watch geladas pour across the grass while Abyssinian light turns the cliffs brass. Crawl through Lalibela’s chiseled tunnels, candle soot on your fingers, monks chanting in the dark. Sweat through the Danakil’s sulfur heat and meet liquid rock at Erta Ale. Reset with coffee ceremonies—green beans pan-roasted, frankincense sweet in the room—and a cold St. George beer. Pro tip: carry a light scarf; it handles dust and church modesty. I saved Harar for dusk, when hyenas slip to the gates and the city smells of coriander and smoke.

Ethiopia makes you earn your views. The highlands are a basalt fortress, trails cut by goat hooves, air thin and clean with the bite of eucalyptus smoke from villages below. In the Simiens, the path rides a cliff edge and gelada troops chew grass inches from the drop. Sunrise on Ras Dashen is all windburn and numb fingers—then the escarpment lights up and you forget the climb. Bale feels otherworldly: frost-stiff moorland, giant lobelias, and the quick flash of an Ethiopian wolf across the tussocks.

Pro-tip: arrive a day early in Debark or Dinsho to acclimatize and sort permits; guides are mandatory and worth it. Start at first light for clear horizons before the clouds build. Pack a down layer and serious sun protection. The payoff? A hot shiro and a cold Dashen beer that tastes earned.

Many travelers need a visa to visit Ethiopia. You can apply for an e-visa online via the official Ethiopian e-Visa website, which is often the most convenient option. Ensure your passport is valid for at least six months from the date of entry.

Late October to early December is the clean hit. The main rains have washed the highlands, then backed off; trails in the Simiens and Bale firm up, waterfalls still talk, and the air goes glass-clear in the mornings. Addis smells like wet eucalyptus at dawn, then warms fast; Danakil’s furnace eases from punishing to merely hot, so the salt flats become a doable day, not a dare. You slip in before the holiday surge (Genna and Timkat) spikes rates and hoovers up beds in Lalibela and Gondar, but after the mud and road closures that make bus timetables a rumor. Guides are hungry for work, prices sit in that shoulder band, and you get the payoff: long light on terraced hills, geladas posing on cliff edges, coffee ceremonies that don’t feel rushed to turn tables.

Peak Dry: Dec–Feb. The grind: full buses that leave when they feel like it because every seat sells, rooms in Lalibela priced for pilgrims, Danakil convoys booked solid. The high: knife-edge visibility in the mountains, golden processions at Timkat that raise the hair on your arms, salt caravans moving like a metronome at dusk. You pay in patience and birr, but the country runs on adrenaline and clear skies.
Post-Rain Shoulder: Oct–Nov. Shops unbolt shutters, roads open, mud hardens into a decent crust. Markets swell with new grain; guides haul tents out of storage; the country shakes off water and gets on with it. Crowds thin, fares soften, and day hikes feel like forward motion rather than trench warfare.
Main Rains Off-Peak: Jul–Aug. The interior goes quiet. Mist hangs in corrugated towns; churches are yours for long minutes; buses crawl because landslides don’t care about schedules. Survival hack: line your pack with a trash bag, carry a cheap umbrella from Mercato, and start hikes early to sneak miles before the afternoon downpour turns paths into chocolate pudding.

Book your international and domestic legs on the same Ethiopian ticket to unlock cheaper internal fares and an extra bag, then pack one warm layer even in “dry” months—altitude bites before sunrise.

Lalibela: Dust hangs in the morning light as priests in white drift through trenches carved from rust-red tuff, the scent of frankincense catching in your throat; the must-do is to slip in before sunrise for the chant at Bete Maryam, then descend to the cross-shaped Bete Giyorgis when the crowds are still blinking awake. Bring socks—the stone swings from ice-cold dawn to midday scorch and shoes come off inside—and a small torch for the pitch-black tunnels; buy the multi-day pass once and take it slow, church by church.

Simien Mountains National Park: The air thins and the wind bites as gelada baboons mutter like a broken radio, cliff edges dropping into green gouged valleys; hike to Imet Gogo for the must-do view that makes your lungs earn their keep, and linger when the light turns honey and the ravens ride thermals below your boots. Acclimatize a night in Debark or Gondar, hire the mandatory scout at the park office, and pack a windproof layer and gloves—temperatures at 3,600 meters don’t care how sunny it looks.

Danakil Depression (Dallol & Erta Ale): Heat rises off the salt like a hair dryer to the face, sulfur stings the nose, and the crust crackles underfoot; be there at dawn at Dallol—the must-do—when the acid pools fizz neon and the place feels Martian, and if conditions allow, take the night ascent of Erta Ale to watch the crater glow like a furnace. Go with Afar guides in a convoy, wrap your camera in a dry bag (the mineral dust eats gear), carry more water than you think you need, and keep to hardened paths—soft patches bite back.

Harar Jugol: Blue doors, butter-yellow walls, and coffee smoke curling through tight alleys, the call to prayer threading the day; at dusk the must-do is to walk to the hyena feeding outside the gates and feel a wet muzzle snatch meat from a stick in your hand while the city hums behind you. Sleep inside the old walls to dodge motorbike noise, dress modestly, and skip flash at the feeding—it spooks the animals; in the early morning, follow your nose to a home coffee ceremony and take your time.

Bale Mountains: Mist beads on giant lobelias and wet peat smells like cold tea, while the Sanetti Plateau spreads out bleak and beautiful at 4,000 meters; the must-do is a sunrise drive over Sanetti to spot Ethiopian wolves trotting orange-bright against frost and rock, then drop to the Harenna Forest for honey and quiet. Weather swings hard here, so pack a thermos, gloves, and a dry bag for layers, hire a local scout from Dinsho, and bring your own sleeping bag for simple huts—mice respect zippers, not blankets; for off-the-map days try Guassa Community Conservation Area’s empty gelada cliffs, Wenchi Crater Lake’s horse trail to hot springs, or Konso’s terraced hills, and my personal favorite is the long, breath-stealing hour on Imet Gogo while the geladas tug grass at your feet.

Genna (Ethiopian Christmas) — 7 January. Government offices and most banks close, so plan cash and transport accordingly.

Timkat (Epiphany) — 19 January (20 January in Gregorian leap years). Major public ceremonies close roads and services; expect crowds and limited transport.

Adwa Victory Day — 2 March. National commemorations can disrupt regional travel; book buses and permits early if visiting historical sites.

Fasika (Ethiopian Orthodox Easter) — movable (usually March–May, date varies each year). Public holidays span one or more days and public services run reduced schedules.

Labour Day — 1 May. State offices and many businesses close; domestic transport may be busier than usual.

Patriots’ Victory Day — 5 May. Official events and closures affect urban services; plan around parades in major cities.

Derg Downfall Day — 28 May. National ceremonies mean fewer government services and possible local restrictions.

Enkutatash (Ethiopian New Year) — 11 September (12 September in Gregorian leap years). Expect widespread closures and celebrations; book accommodation ahead for tourist areas.

Meskel (Finding of the True Cross) — 27 September (28 September in leap years). Major public festival with road closures and heavy crowds; plan extra time for travel.

Eid al-Fitr — movable (end of Ramadan; Islamic lunar calendar). Exact date shifts yearly; expect closures of shops, banks, and many services.

Eid al-Adha (Arafa) — movable (Islamic lunar calendar). Date varies each year and public services close for the festival period.

Days 1–3: Addis Ababa
Ease in with the capital’s museums, markets, and music. Addis is your launchpad—get your bearings, eat injera with locals, and let the city’s energy set the tone.
Days 4–6: Bahir Dar & Lake Tana
Fly to Bahir Dar. Spend a day on Lake Tana’s monasteries, another at the Blue Nile Falls, and an evening on the lakeshore with grilled fish and cold beer. The pace is gentle, but the history is deep.
Days 7–9: Gondar
Gondar’s royal enclosure and Debre Berhan Selassie Church are non-negotiables. Take a day to wander the city’s old quarters and try tej (honey wine) in a local bar.
Days 10–13: Simien Mountains National Park
Spend three nights trekking the Simiens—enough to reach viewpoints like Chenek, spot lammergeiers, and camp with shepherds. The altitude is real, but so are the rewards.
Days 14–16: Lalibela
Three days in Lalibela lets you go beyond the main churches: hike to Yemrehanna Kristos, chat with priests, and watch the sun set over the highlands. The spiritual charge here is palpable.
Days 17–18: Tigray Rock Churches
Drive north to the Tigray region for a taste of adventure—climb to Abuna Yemata Guh, where the handholds are real and the views are biblical. These churches are less visited, more rugged, and worth every dusty step.
Days 19–20: Harar
Fly east to Harar, a walled city with a flavor all its own. Get lost in the alleys, drink spiced coffee, and feed hyenas at dusk (yes, really). Harar is a sensory jolt—colorful, noisy, and utterly different from the north.
Days 21: Awash National Park (Lesser Known Highlight)
Finish with a day in Awash National Park. Watch for oryx and baboons, soak in hot springs, and let the Rift Valley’s wildness sink in. It’s a fitting end: raw, untamed, and far from the tourist trail. If you do one thing, make it the Simien trek—those cliffs and cloudscapes will stick with you long after your boots are clean.

Question: Get your own 2025 guide book for Ethiopia

Answer: The TakeYourBackpack guidebooks are your all-in-one travel companion, featuring the best cities, national parks, hikes, beaches, and unique sites, along with essential tips on when to go, how to get around, exchanging money, and even local phrases to get you started — everything you need for a smooth, unforgettable backpacking adventure.

Question: How do I find the best and cheapest places to stay in Ethiopia?

Answer: Personal tip: I normally search on good rating for atmosphere (for meeting people) and location (for easy exploring). Cleanliness as a bonus.

Question: Do I need vaccinations to visit Ethiopia?

Answer:
You should consider the following vaccinations for Ethiopia:

- Hepatitis A: Recommended for most travelers.
- Hepatitis B: Especially if you might have sexual contact with locals or undergo medical procedures.
- Typhoid: Especially if you’re going off the beaten path.
- Yellow Fever: Required if coming from a country with risk of yellow fever transmission.
- Rabies: If you plan to be in close contact with animals or in rural areas.
- Malaria Prevention: Not a vaccine, but bring prophylaxis.

Consult a travel clinic for personalized recommendations.

Question: What are the best SIM cards and internet options in Ethiopia?

Answer:
When I first started traveling, I often spent part of my first day in a new country hunting for a local SIM card. While this can still be slightly cheaper, it also takes time and planning.

These days, it's much simpler to install an eSIM before leaving home. Once you arrive in Ethiopia, you can activate it immediately and have mobile data from the moment you land — which is especially useful for ordering transport or navigating away from busy airports.

There are many providers nowadays, and price differences are usually small. I personally go with Airalo, as it offers excellent network coverage throughout the country and strong global coverage, so you can manage multiple countries from a single app.

Question: What are the cultural norms and etiquette in Ethiopia for travelers?

Answer: Avoid using your left hand for eating or handing things over; it’s considered unclean. If invited to a coffee ceremony, attend—it’s a big deal, and you’ll enjoy it. Dress modestly, especially in rural areas and religious sites; women should cover shoulders and knees. Public displays of affection are frowned upon, so keep it private. LGBTQ+ travelers should be cautious as homosexuality is illegal; discretion is advised. Always greet people with a handshake, and add a shoulder touch if you’re familiar. If you’re a woman, be prepared for some unwanted attention or comments; a firm ”no” usually works.

Question: What food should I try in Ethiopia?

Answer:
Trying traditional food is always a great way to experience the culture. Here are some must-try dishes for Ethiopia.

Injera: This is the staple flatbread of Ethiopia, made from teff flour. It’s a bit sour and spongy, perfect for scooping up other dishes. Injera is central to Ethiopian meals and is often used as both a plate and utensil.

Doro Wat: A spicy chicken stew, often considered the national dish. It’s rich with flavors from berbere spice and slow-cooked onions. Doro Wat is traditionally served during special occasions and is a must-try for experiencing Ethiopian hospitality.

Kitfo: A dish of raw minced beef, seasoned with mitmita (a chili powder-based spice blend) and niter kibbeh (spiced clarified butter). While not for everyone, Kitfo is a beloved delicacy and a great way to dive into Ethiopian food culture.

Shiro: A vegetarian favorite, this stew is made from powdered chickpeas or broad beans and spices. It’s creamy, spicy, and incredibly comforting. Shiro is perfect for vegetarians and showcases the depth of Ethiopian flavors.

Tibs: Sautéed meat (usually beef or lamb) with onions and spices. Tibs can range from mild to spicy and is often served on special occasions or when guests are over. It’s a versatile dish that gives a taste of Ethiopian social culture.

Question: Is the tap water safe to drink in Ethiopia?

Answer: Tap water in Ethiopia is generally not recommended for tourists to drink as it can cause stomach issues. Many locals may drink it, but it’s safer for travelers to stick to bottled or filtered water. Always ensure the seal is intact on bottled water or use a portable filter for convenience.

Question: Can you get by with English in Ethiopia?

Answer:
The main language in Ethiopia is Amharic. Backpacking is way more rewarding if you know a bit of the local language, so I'd suggest brushing up on the basics just in case your Amharic skills have become a bit rusty.

In Ethiopia, English is widely spoken, especially in urban areas and among the younger population. It is the medium of instruction in many schools and universities, making it a common second language. In cities like Addis Ababa, you’ll find that many professionals, such as those in the hospitality and tourism sectors, speak English fluently.

However, in rural areas, English proficiency may be limited, with many locals speaking Amharic or other regional languages. While you can often communicate in English in major tourist destinations, it’s helpful to learn a few basic phrases in Amharic or the local language for better interaction.

Overall, travelers can generally expect to navigate Ethiopia with a reasonable level of English, but being prepared for varying degrees of fluency can enhance the experience.

Question: What is the local currency in Ethiopia?

Answer: The local currency of Ethiopia is ETB (ብር).

Question: How do I get cash or use cards in Ethiopia?

Answer:
ATM Access: ATMs are mostly found in big cities like Addis Ababa and Bahir Dar. Keep in mind they can be finicky and not always reliable. Having a couple of options for withdrawing cash is smart.

Carry Cash: Once you leave the city, cash is king. Smaller towns and rural areas often won’t have ATMs, so stock up on birr before heading out.

Currency to Bring: Bringing U.S. dollars is a safe bet. They’re widely accepted for exchange, especially in touristy areas. Euros are okay too, but dollars are generally preferred.

Card Acceptance: Credit cards are hit or miss, and mostly a miss. Only high-end places in major cities will accept them, so don’t rely on plastic.

Currency Exchange: Exchange your cash at banks or authorized forex bureaus for the best rates. Avoid street money changers; they’re not worth the risk. In Addis, the airport is a decent place to exchange if you’re in a pinch.

Question: What is the tipping culture in Ethiopia?

Answer: Tipping in Ethiopia isn’t mandatory but is appreciated, especially in tourist areas. For restaurants, leaving around 10% of the bill is a good practice if service isn’t already included. For guides and drivers, a small tip of about 20-50 ETB per day can go a long way.


The Offline Backpacking Travel Guide for Gabon

Discover 89 must-see places in Gabon, routes, costs and safety tips. All highlights plotted on a map. Verified for 2026 travel. Registered Dutch Business (KvK: 99855925).

Travel through rainforests, rivers, and coastal villages, experiencing wildlife and local life for adventurous, nature-focused travelers.

Johan Kruseman (90+ countries since 1996)

Wildlife seekers traveling rainforest landscapes

Off-the-beaten-path backpacking budget-friendly adventure culture nature hiking beaches cities towns villages transport costs scams history phrases

You wedge into a bush taxi in Libreville, knees on cassava and a crate of Regab. Things run late, then all at once. Gabon moves to the forest’s tempo; patience pays because the wild still sets the rules.

Equatorial forest meets surf beaches where forest elephants and the occasional hippo print Loango’s dawn; inland, Lopé’s savanna brushes deep green and mandrill hordes, while Ivindo’s Kongou Falls hammers a gorge in metallic mist. Libreville gives you zouk, brochette smoke, and pirogues nosing through Akanda’s mangroves; it’s hot, humid, and pricier than you expect, with permits, laterite mud, and transport that vanishes in rain—but when an elephant steps to the tideline or you raise a cold Regab with rangers after a long march, it all makes fierce sense.

Cameroon is busier and easier, the Republic of the Congo rougher, Equatorial Guinea guarded; Gabon sits between, quiet and serious about its parks. Go if you want wildlife and Atlantic light more than quick itineraries, and if a little sweat feels like part of the story.

Libreville

Atlantic coastline, open-air markets, embassies, modern boulevards

Franceville

market streets, university campus, plateau views, regional transport hub

Port-Gentil

oil industry hub, expat bars, sandy beaches, mangrove edges

Lambaréné

Albert Schweitzer Hospital, Ogooué River, stilt houses

Gamba

oil industry, Atlantic coastline, lagoon wildlife

Moanda

manganese mining, escarpment landscapes, mining town infrastructure

Koulamoutou

river confluence, administrative center, local crafts

Mouila

Ngounié River, palm groves, roadside markets

Sette Cama

national park gateway, sandy peninsula, lagoon fishing

Libreville’s Marché du Mont-Bouët

open-air stalls, textile vendors, local produce, urban bustle

Loango National Park

coastal lagoons, savanna, surfing hippos

Ivindo National Park

waterfalls, rainforest interior, forest elephants

Lopé National Park

ancient savanna, archaeological sites, mandrill troops

Akanda National Park

mangrove forests, tidal estuaries, migratory birds

Pongara National Park

sea turtle nesting, coastal forest, river delta

Kongou Falls Trail

primary rainforest, waterfall viewpoints, steep descents, spray zones

Monts de Cristal Trail

dense rainforest, granite outcrops, rare orchids, misty ridges

Ivindo River Trail

riverbank forest, remote campsites, hippo pools, seasonal flooding

Lopé-Okanda Cultural Landscape Trail

savanna-forest mosaic, ancient rock art, archaeological sites, open grasslands

Pointe Denis

island access, calm swimming waters, weekend retreats

Mayumba Beach

open ocean surf, nesting turtles, remote sands

Cap Estérias

rocky headlands, local fishing boats, sheltered coves

Akanda Beach

mangrove edges, tidal flats, birdwatching spots

Libreville Beach

urban shoreline, city skyline views, evening gatherings

Musée National des Arts et Traditions du Gabon

national heritage, cultural relics, historical artifacts

Marché Mont-Bouët

open-air stalls, textiles, daily commerce

Port-Môle & Front de Mer Promenade

harbor views, seaside walkway, fishing boats

Village des Artisans / Marché Artisanal de Libreville

handmade goods, wood carvings, local artists

Église Saint-Michel de Nkembo

wooden columns, religious murals, urban parish

Fête de l’Indépendance

National parades, flag ceremonies, public gatherings

Festival International de Jazz de Libreville

Jazz performances, international artists, urban venues

Festival Gabao

Urban music, youth culture, emerging artists

Gabon 9 Provinces Festival

Regional traditions, culinary showcases, folk performances

Festival des Arts

Visual arts, sculpture displays, artisan workshops

Ogooué-Ivindo

dense rainforest, Ivindo National Park, remote villages, rare wildlife

Heat like a wet towel, red laterite dust in your teeth, outboard coughing on a brown river—Gabon makes you earn it. Then the forest opens: Langoué Bai glows at dawn, forest elephants ghost in, a gorilla huffs from the fringe. On Loango’s shore, hippo tracks slice the surf and an elephant steps into the foam. In Lopé, the savanna steams and a hundred mandrills pass like weather. At night on Pongara, a leatherback hauls up like a truck. You rinse off and crack a cold Regab. Worth every slog.

Most travelers need a visa to visit Gabon. You can apply for an e-visa online through the official Gabonese government portal. Make sure your passport is valid for at least six months and have a digital photo ready for the application.

Late January to early March is the sweet spot. The short dry season knocks the edge off the equatorial steam; red laterite firms underfoot, and bush taxis stop wallowing through axle-deep ruts. Holiday airfare has cooled, lodges aren’t playing July–August scarcity, and trails into Loango or Lopé turn from sludge to mere sweat. Rivers still carry enough water to push a pirogue to Ivindo’s falls, yet storms mostly hold off until late afternoon. At night, the beaches go quiet and leatherback turtles heave out of the surf—lanterns low, sand cool, your shirt salt-streaked—one of those scenes you earn by timing it right.

Heat/Dry Peak (Jul–Aug): You pay more than in February and share scarce vehicles with holiday traffic. Midday heat sticks; permits and 4x4s go early. The payoff: humpbacks off Port-Gentil, elephants stepping through Loango’s foam at dusk, and that first cold Regab as the trade wind finally lifts the sweat.
Short Dry Shoulder (late Jan–Mar): Rains ease, puddles shrink, engines rev quicker, shop shutters rattle open, and guides start saying “possible” again. Gorilla treks become a climb instead of a crawl. This is when night patrols for leatherback nesting are on—quiet, red-light walks you can’t replicate in other months.
Long Rains/Off-Peak (Mar–May and Oct–Dec): Tin roofs drum, the forest smells like green tea and rot, and you get whole trails to yourself. Move at dawn, build margin into every transfer, and wear market “bottes” (knee-high rubber boots); pair with a trash-bag pack liner and you’ll wade mud while everyone else waits.

Tactical tip: If turtles are your target, aim for February and reserve a night patrol slot in Pongara or Loango about a week ahead; keep everything else flexible and buy transport on the ground.

Loango National Park: Atlantic surf thumps a white beach that ends in forest, the air salted and sweet with fallen fruit and elephant dung. At first light, walk the sand with a guide to read fresh tracks and scan the shorebreak for hippos, then drift the Iguela lagoon as mangroves paint the water brown-green. Tides decide everything here, so plan beach runs for low tide and keep cameras in a drybag.

Ivindo National Park: The Ivindo runs black and fast, cicadas screaming over the engine’s hum and humidity pressing your shirt to your back. Push upriver to Kongou Falls for a chest-deep roar and a granite perch washed in spray; if you can, sleep at Langoue Bai to watch elephants ghost in at dawn. Bring silica gel to fight lens fog, cash for porters and fuel in Makokou, and sandals that grip slick rock.

Lopé National Park: Midday heat shivers above golden savanna and dark gallery forest, with tsetse tapping the truck like hail. Go early to shadow a radio-tracked mandrill troop with guides linked to researchers, or climb a ridge for a sunset over the Ogooué’s broad curve. Skip dark blue or black to deter tsetse, time outings to dawn and dusk, and arrange a pickup if arriving on the late Trans-Gabon train.

Libreville Streetlife: Salt air, diesel, and plantain smoke mix along Bord de Mer as sea haze lifts off the Gulf of Guinea. Thread Mont-Bouët’s crush of stalls, breathe wood resin inside St-Michel’s carved-pillared church, then take a plastic chair for a cold Regab and grilled capitaine while tropical rain hammers the tin roof. Carry small CFA notes and agree taxi fares before a door clicks shut.

Mayumba National Park: Down near the Congo line, the beach runs arrow-straight under a constant wind that sands your ankles and dries your lips. Walk a night patrol to watch a leatherback heave ashore and lay under red light, then fall asleep to surf and geckos. The laterite road bogs after rain, so come with a real 4x4, spare water, and cash; for wilder detours, try Cap Esterias’ coves, Akanda’s high-tide mangroves, or misty lakes around Lambaréné.

New Year’s Day — January 1. Public holiday; expect banks, government offices and many shops closed.

Easter Monday — date varies (March/April). Movable Christian holiday; public services and transport often run reduced schedules.

Labour Day — May 1. Fixed national holiday; strikes or demonstrations can affect transit and city services on this day.

Ascension Day — date varies (40 days after Easter). Movable holiday; plan for closures of public offices and quieter urban services.

Whit Monday (Pentecost Monday) — date varies (50 days after Easter). Another movable public holiday; expect limited government availability.

Assumption — August 15. Fixed public holiday; churches busy and many businesses closed, so book services in advance.

Independence Day — August 17. Fixed national holiday with official ceremonies and parades; expect widespread closures and heavier local traffic.

All Saints’ Day — November 1. Fixed holiday; cemeteries and religious sites crowded and many services closed.

Christmas Day — December 25. Fixed holiday; major closures and reduced transport; plan transfers and check bookings around this date.

Eid al-Fitr (End of Ramadan) — date varies (lunar). Islamic holiday that shifts ~10–11 days earlier each year; official closure typically one day and service availability can be limited.

Eid al-Adha (Feast of Sacrifice) — date varies (lunar). Another lunar holiday with shifting dates; expect one- to two-day closures and local disruptions to markets and transport.

Days 1–2: Libreville
Ease in with the capital’s markets, art galleries, and oceanfront bars. Sample grilled fish at Mont-Bouët market and catch a glimpse of Gabon’s urban energy.
Days 3–5: Lopé National Park
Board the Trans-Gabon Railway for a scenic ride to Lopé. Spend three days tracking mandrills, hiking to ancient petroglyphs, and scanning the savannah for elephants and buffalo. The park’s mix of open plains and rainforest is a wildlife photographer’s dream.
Days 6–7: Ivindo National Park
Venture east to Ivindo, home to Kongou Falls—one of Africa’s most powerful waterfalls. The journey is an adventure in itself, but the reward is rainforest so dense it hums with life. Guided treks take you to the falls and through forest alive with birds and primates.
Days 8–10: Lambaréné & Lake Oguemoué
Return west to Lambaréné for a slower pace. Visit the historic hospital, then drift along the Ogooué River and its lakes, watching for hippos and learning about local fishing communities.
Days 11–13: Loango National Park
Head to the Atlantic coast for Loango’s legendary wildlife: elephants, surfing hippos, and untouched beaches. Take your time—two full days means you can explore both the forest and the lagoon.
Days 14–15: Mayumba National Park
For a lesser-known finale, travel south to Mayumba. This remote park is turtle central from October to April, with miles of empty beach and a wild, end-of-the-road feel. It’s a logistical stretch, but the sense of discovery is real. If you want to feel like you’ve reached the edge of Africa, this is it. My must-do day: standing at Kongou Falls in Ivindo, rainforest mist on your face, realizing you’re somewhere few travelers ever reach. That’s Gabon at its most raw and rewarding.

Equatorial Guinea
Cameroon
Republic of the Congo

Question: Get your own 2025 guide book for Gabon

Answer: The TakeYourBackpack guidebooks are your all-in-one travel companion, featuring the best cities, national parks, hikes, beaches, and unique sites, along with essential tips on when to go, how to get around, exchanging money, and even local phrases to get you started — everything you need for a smooth, unforgettable backpacking adventure.

Question: How do I find the best and cheapest places to stay in Gabon?

Answer: Personal tip: I normally search on good rating for atmosphere (for meeting people) and location (for easy exploring). Cleanliness as a bonus.

Question: Do I need vaccinations to visit Gabon?

Answer: Yellow fever vaccination is mandatory for Gabon. It’s strongly recommended to be up-to-date with routine vaccines like MMR, DPT, and varicella. Consider getting vaccinations for hepatitis A, hepatitis B, typhoid, and rabies if you’re planning on extended stays or visiting rural areas. Malaria prophylaxis is also advised. Always consult with a healthcare provider well in advance.

Question: What are the best SIM cards and internet options in Gabon?

Answer:
When I first started traveling, I often spent part of my first day in a new country hunting for a local SIM card. While this can still be slightly cheaper, it also takes time and planning.

These days, it's much simpler to install an eSIM before leaving home. Once you arrive in Gabon, you can activate it immediately and have mobile data from the moment you land — which is especially useful for ordering transport or navigating away from busy airports.

There are many providers nowadays, and price differences are usually small. I personally go with Airalo, as it offers excellent network coverage throughout the country and strong global coverage, so you can manage multiple countries from a single app.

Question: What are the cultural norms and etiquette in Gabon for travelers?

Answer:
Respect elders by greeting them first. Dress modestly, especially in rural areas; shoulders and knees covered is safest. Public displays of affection are frowned upon. Ask for permission before taking photos of people.

For LGBTQ+ travelers, be cautious. Same-sex relationships are legal but not widely accepted socially.

Women should be aware that catcalling can happen, but it’s usually not aggressive. Trust your instincts and avoid walking alone at night.

Using your right hand for handshakes and giving gifts is customary. Avoid discussing politics or criticizing the government openly.

Question: What food should I try in Gabon?

Answer:
Trying traditional food is always a great way to experience the culture. Here are some must-try dishes for Gabon.

Poulet Nyembwe: This is Gabon’s national dish made with chicken cooked in a savory sauce made from palm nuts. It’s a must-try because it gives you a taste of traditional Gabonese cooking techniques and flavors.

Brochettes: These are skewers, usually of beef or chicken, marinated and grilled. They’re popular street food and are perfect for getting a quick, authentic taste of Gabonese spices.

Saka-Saka: Made from cassava leaves, this dish is typically stewed with palm oil and fish or meat. It’s a staple in Gabonese households and gives insight into local agricultural practices.

Atanga: Also known as African ”bush butter,” this is a fruit you boil and eat with salt. It’s a unique taste experience and a local favorite snack.

Question: Is the tap water safe to drink in Gabon?

Answer: Tap water in Gabon is generally not considered safe for tourists to drink, although locals may consume it. It’s best to stick to bottled or filtered water to avoid any health risks. Make sure the bottled water’s seal is intact before purchasing.

Question: Can you get by with English in Gabon?

Answer:
The main language in Gabon is French. Backpacking is way more rewarding if you know a bit of the local language, so I'd suggest brushing up on the basics just in case your French skills have become a bit rusty.

In Gabon, English is not widely spoken. The official language is French, a remnant of the country’s colonial past, and it is the primary language used in government, education, and media. While some Gabonese, particularly in urban areas and among the younger population, may have a basic understanding of English, fluency is limited. English is often taught in schools, but proficiency varies significantly.

In tourist areas, you might find individuals in the hospitality sector who can communicate in English, but outside these contexts, interactions may be challenging for English speakers. It’s advisable for travelers to learn a few basic French phrases to facilitate communication and enhance their experience. Additionally, using translation apps can be helpful in navigating conversations.

Overall, while you might encounter some English speakers, especially in major cities like Libreville, French remains the dominant language in Gabon.

Question: What is the local currency in Gabon?

Answer: The local currency of Gabon is XAF (FCFA).

Question: How do I get cash or use cards in Gabon?

Answer:
When backpacking in Gabon, it’s smart to carry some cash. ATMs are mainly in major cities like Libreville and Port-Gentil, and they can be unreliable. Plan to withdraw enough to last you when heading into the countryside. Most ATMs accept Visa, but Mastercard can be a hit or miss.

For currency, it’s better to carry euros rather than dollars for exchange purposes. Euros are easier to exchange at banks and currency exchange offices. Avoid exchanging money on the street to dodge scams and poor rates.

Credit cards are accepted in upscale hotels and some restaurants, but don’t count on them for everyday purchases. Cash is king, especially in smaller towns and markets. Keep some small denominations handy for local transport and street food.

Question: What is the tipping culture in Gabon?

Answer: Tipping in Gabon isn’t a strict practice, but leaving a small tip for good service in restaurants, around 10% of the bill, is appreciated. In taxis, rounding up the fare is common, and hotel staff might expect a small gratuity. Always carry some cash, as credit card tipping isn’t widespread.


The Offline Backpacking Travel Guide for The Gambia

Discover 89 must-see places in The Gambia, routes, costs and safety tips. All highlights plotted on a map. Verified for 2026 travel. Registered Dutch Business (KvK: 99855925).

Follow riverbanks, coastal towns, and villages, experiencing local culture, music, and landscapes for travelers seeking immersive West African journeys.

Cultural travelers following rivers and village life

By mid-morning at Tanji, fish scales stick to your forearms as pirogues nose ashore and smoke from grill shacks hangs in the salt air. This is The Gambia’s rhythm—tide-first, handshake-second, music close by even in the slog. Small on the map, it runs deep in stories and easy hospitality.

Follow the River Gambia past mangrove bolongs where kingfishers flicker, then boat near the chimp sanctuary and stand on Kunta Kinteh Island’s laterite ruins with the wind in your shirt. Evenings are kora drifting from a bantaba, benachin and domoda on the table, sand still in your sandals and the Atlantic going gold. It’s hot, sandy, sometimes pushy on the beach, and minibuses are slow, but a firm “deedeet, jerejef,” early starts, and river breezes turn friction into flavor—the first cold Julbrew after a dusty run tastes earned.

Compared with Senegal’s scale and Guinea-Bissau’s wild edges, The Gambia is pocket-sized, English-speaking, and forgiving—ideal for birders, roots-seekers, and first-time West Africa travelers who want closeness over kilometers.

Serrekunda

bustling street markets, urban sprawl, neighborhood football pitches

Brikama

wood carving markets, music studios, local craft workshops

Banjul

port city, colonial-era streets, Albert Market

Bakau

Atlantic coastline, fish market, botanical gardens

Janjanbureh

river island, colonial relics, prison museum

Kartong

river mouth, eco-camps, border village

Gunjur

fishing beach, community forest, turtle conservation

Juffureh

Roots heritage, riverside village, Kunta Kinteh Island access

Tendaba

riverbank lodges, birdwatching base, mangrove creeks

Kerr Serign

expat enclave, guesthouses, sandy lanes

Wassu

stone circles, ancient burial grounds, archaeological site

River Gambia National Park

river islands, chimpanzee sanctuary, boat access, hippo habitat

Abuko Nature Reserve

gallery forest, primate sightings, shaded trails, small mammals

Kiang West National Park

savanna landscape, rare antelope, tidal creeks, remote birding

Bijilo Forest Park

coastal woodland, colobus monkeys, nature boardwalk, proximity to resorts

Tanji Bird Reserve

coastal lagoons, sand dunes, nesting colonies, local fishing villages

Makasutu Culture Forest

gallery forest, palm groves, baboon encounters

Tanbi Wetland Complex

salt marsh, canoe routes, urban edge

River Gambia Estuary Trail

mangrove channels, tidal mudflats, bird migration

Kachikally Crocodile Pool Trail

sacred pool, village life, crocodile sightings

Sanyang Beach

long open bay, surf breaks, eco-lodges

Kololi Beach

beachfront bars, lively promenade, evening music

Kotu Beach

wide tidal flats, birdwatching spots, relaxed resorts

Paradise Beach

palm groves, local food stalls, weekend gatherings

Tanji Beach

bustling fish market, colorful pirogues, smokehouses

Kachikally Crocodile Pool and Museum

sacred pool, live crocodiles, ethnographic displays

Tanji Fish Market

smokehouses, colorful pirogues, coastal trading

Albert Market

open-air stalls, textiles, local produce, street vendors

Arch 22

panoramic views, city landmark, modern monument

Lamin Lodge

mangrove creek, stilted structure, birdwatching

Janjanbureh Kankurang Festival

masked rituals, UNESCO heritage, Mandinka traditions, island town

International Roots Festival

diaspora gatherings, historical tours, river island visits, ancestral connections

Kartong Festival

coastal village, drumming circles, eco-camps, cross-border artists

Roots Homecoming Festival

family reunions, cultural workshops, village ceremonies, heritage tours

Gambia Bird Festival

wetland reserves, migratory species, guided bird walks, binoculars

In The Gambia, hellos come first. Say “Salaam aleikum” and the day softens. Handshakes click with a thumb-snap, and jokes land fast; teasing, an occasional “toubab,” is friendly. Expect attaya invites; syrupy mint, slow, three rounds if you linger. Directions come with an open hand, “small small,” and someone walks you there. If someone playfully asks for tea, a smile and “next time” works.

In The Gambia, dust coats your calves and the smell of grilled fish hangs over beach shacks and river landings, but your wallet barely notices. Ride shared taxis, tear into tapalapa and domoda at markets, sleep in fan rooms. Bargain, gently. A careful backpacker stays in the low double‑digits per day, and still earns a cold Julbrew at sunset.

You don’t come to The Gambia for altitude; you come for water and light. Dawn on the river is milk-blue, mangroves breathing salt, kingfishers hitting like darts. By midday the forest and savannah hum—baobabs throwing hard shade, dust on your ankles. Then the payoff: warm Atlantic, pirogues sliding in at Tanji, first cold Julbrew as the sky goes tangerine.

In The Gambia, wildlife isn’t a safari parade; it’s a river life. You sweat through mangrove heat, DEET sticky, diesel pirogue thudding up a bolong. Then the reward comes—fish eagle’s scream, kingfishers like sparks, a dolphin slicing the estuary, red colobus in the canopy. Dusk brings woodsmoke and a cold JulBrew by the water, worth every humid mile.

In The Gambia, movement is slow and close. Gelly‑gelly vans grind through red dust, the Banjul–Barra ferry lurches under goats and motorbikes, and Tanji’s smoke stings your eyes. Power cuts and hustlers test patience. Then the river softens everything: bee‑eaters flash over Kotu Creek, drums carry at dusk, and a cold Julbrew tastes earned.

Visa requirements for Gambia depend on your nationality. Most visitors, including U.S. and EU citizens, need a visa, which can be obtained from Gambian embassies or consulates. Some travelers can also apply for a visa on arrival, but it’s safer to check in advance and apply through official channels to avoid surprises.

Late Nov–early Dec and late Feb–March are the sweet spot in The Gambia. The rains have rinsed the dust, nights cool enough for a sheet, and the Harmattan’s bite has eased. The Banjul–Barra queues shrink, sandy tracks firm up, and package crowds fade after the holiday spike, so rooms stop charging London prices. Heat builds inland but hasn’t turned cruel; you can still move at noon. Birdlife explodes along the bolongs, and that first cold Julbrew after a river run tastes earned.

Peak Dry Season: Dec–Feb slams your wallet and the Senegambia strip, but you get orange Atlantic sunsets, crisp dawn birding on the river, and ladyfish grilled at Tanji while the pier roars.
Shoulder Dry: Nov and late Feb–March shift into gear—guesthouses reopen, prices soften, dust settles, and you glide coast–mangroves without waiting.
Monsoon Lull: Jul–Sep turns inward: wet-earth smell, quiet villages, tea-brown river. Survival hack: line your pack with a trash bag and move at first light; storms ambush afternoons.
Pre-Rains Furnace: Apr–Jun runs cheap and sparse; inland feels lunar at noon, but dawn on the river is yours alone.

Tactical tip: For the shoulder window, lock a coastal base a month out and leave upcountry nights open to pivot with transport and heat.

Tanji Fish Market: The beach at Tanji turns into an engine at dusk. Pirogues punch the surf, crews heave boxes, women bargain. Smoke from the kilns grabs your throat—salt, diesel, fish guts. Grit on your ankles. A sweating JulBrew in a tin shack resets the scene.

Kunta Kinteh Island: You motor from Albreda, brown river slapping the hull. On the island, iron rings bite stone and the cells hold oven heat. The breeze dies; it’s you, laterite walls, and hard history. At dusk the ruins glow, water mirror-flat.

Abuko Nature Reserve: Abuko is a damp forest pocket in The Gambia’s scrub. Boardwalks creak over tea-brown water; hornbills clatter, vervets fuss. Guano and wet earth hang in the shade. In the hide, sweat crawls as a pied kingfisher hovers, then knives down.

Kachikally Crocodile Pool: In Bakau, the pool is a green eye, still and watchful. Crocs lie like carved logs until a guide nods and you touch one—hide cool, pebbled, tougher than your nerves. Incense drifts; kids giggle; river on your fingers.

Lamin Lodge and the Mangrove Bolongs: At Lamin Lodge the floorboards complain, and oysters heap on the rails. Slide a canoe into the bolongs: fiddler crabs, kingfishers, brackish breeze; mud that tries to keep your sandals. Back on stilts, a cold beer tastes earned. For quieter corners, try Fajara craft-market lanes, the red-dust track to Kartong’s Bolong Fenyo, or dawn wrestling on Sanyang’s far end.

New Year’s Day — 1 January. Banks, government offices and many shops close; schedule arrivals, departures and any paperwork outside this date.

Independence Day — 18 February. National parades and ceremonies can cause road closures and service interruptions in towns and the capital.

Good Friday — date varies (Friday before Easter). Christian holiday with widespread closures and reduced public transport.

Easter Monday — date varies (Monday after Easter Sunday). Extended weekend closures mean limited government and business services.

Republic Day — 24 April. Public offices close for official events; expect restricted movement in civic areas.

Labour Day (Workers’ Day) — 1 May. Public events and marches often affect city centers; many workplaces and offices close.

Africa Day — 25 May. Observed with official events and typical public-holiday closures of services and offices.

Eid al-Fitr (Korité) — date varies (end of Ramadan, lunar calendar). One to three days off are common; banks and most shops close and domestic travel spikes.

Eid al-Adha (Tobaski) — date varies (lunar calendar). Often a multi-day holiday with reduced services and busy transport, especially around towns.

Mawlid (Prophet’s Birthday) — date varies (lunar calendar). Official observance can shorten opening hours and affect public services.

Christmas Day — 25 December. Major closures for many businesses and public services; tourist-focused areas may remain open.

Boxing Day — 26 December. Additional public-holiday closures and altered transport schedules; plan logistics accordingly.

Days 1–2: Banjul, Barra & Juffureh
Start in Banjul, scaling Arch 22 and wandering Albert Market before catching the ferry to Barra. From here, arrange a day trip upriver to Juffureh, the village made famous by Alex Haley’s ‘Roots.’ The journey itself—by road or boat—gives you a sense of the Gambia River’s central role in the country’s story. In Juffureh, visit the small but moving slavery museum and chat with locals about the area’s history.
Day 3: Janjanbureh (Georgetown)
Travel east to Janjanbureh, the atmospheric riverside town that feels a world away from the coast. Take a lazy boat ride to spot hippos and rare birds, or just wander the colonial-era streets. The pace here is slow, and that’s the point.
Day 4: Abuko Nature Reserve & Lamin Lodge
On your way back west, stop at Abuko for a final wildlife fix, then lunch at Lamin Lodge, where the mangroves hum with life and the peanut stew is worth the trip alone.
Day 5: Kartong & Sanyang
Head south to Kartong, a lesser-known village near the Senegalese border. Here, you’ll find empty beaches, a laid-back eco-lodge scene, and the feeling you’ve reached the end of the road. Swing by Sanyang for a late afternoon at Paradise Beach, where local drummers and fishermen share the sand. My must-do day? Janjanbureh—there’s nothing like drifting down the river at dusk, hippos grunting in the reeds, to remind you why you travel.

Question: Get your own 2025 guide book for The Gambia

Answer: The TakeYourBackpack guidebooks are your all-in-one travel companion, featuring the best cities, national parks, hikes, beaches, and unique sites, along with essential tips on when to go, how to get around, exchanging money, and even local phrases to get you started — everything you need for a smooth, unforgettable backpacking adventure.

Question: How do I find the best and cheapest places to stay in The Gambia?

Answer: Personal tip: I normally search on good rating for atmosphere (for meeting people) and location (for easy exploring). Cleanliness as a bonus.

Question: Do I need vaccinations to visit The Gambia?

Answer:
Routine vaccines: measles, mumps, rubella (MMR), diphtheria-tetanus-pertussis, varicella (chickenpox), polio, and your yearly flu shot.
Hepatitis A and B are recommended.
Typhoid is also advisable, especially if staying with locals or visiting smaller towns.
Consider rabies if you plan on remote adventures or animal interaction.
Yellow fever vaccination is required if you’re coming from a country with a risk of yellow fever transmission.
Malaria prophylaxis is highly recommended; consult your healthcare provider for the best options.

Question: What are the best SIM cards and internet options in The Gambia?

Answer:
When I first started traveling, I often spent part of my first day in a new country hunting for a local SIM card. While this can still be slightly cheaper, it also takes time and planning.

These days, it's much simpler to install an eSIM before leaving home. Once you arrive in The Gambia, you can activate it immediately and have mobile data from the moment you land — which is especially useful for ordering transport or navigating away from busy airports.

There are many providers nowadays, and price differences are usually small. I personally go with Airalo, as it offers excellent network coverage throughout the country and strong global coverage, so you can manage multiple countries from a single app.

Question: What are the cultural norms and etiquette in The Gambia for travelers?

Answer:
Respect local customs by dressing modestly; women should cover shoulders and knees. Always use your right hand for eating, giving, or receiving. When greeting, a handshake is common, but men should wait for women to extend their hand first. Public displays of affection are frowned upon.

For LGBTQ+ travelers, homosexuality is illegal, and public displays of same-sex affection can lead to legal issues. Exercise discretion.

Alcohol is available but consume it respectfully, especially in rural areas. During Ramadan, avoid eating, drinking, or smoking in public during daylight.

Always ask permission before photographing people. Be polite and patient in conversations; greetings are important and can be lengthy.

Question: What food should I try in The Gambia?

Answer:
Trying traditional food is always a great way to experience the culture. Here are some must-try dishes for The Gambia.

Domoda: This is Gambia’s version of peanut stew, a rich and creamy dish made with ground peanuts, tomatoes, and a choice of meat or fish. It’s a staple comfort food and a great introduction to Gambian flavors.

Benachin: Often compared to Jollof rice, this dish is packed with spices, vegetables, and either chicken or fish. It’s a communal dish that brings people together and reflects the region’s love for hearty, flavorful meals.

Yassa: A tangy, spicy dish made with chicken or fish marinated in lemon, onions, and mustard. It’s a favorite for its bold flavors and is a great example of how Gambians make use of simple ingredients to create something delicious.

Superkanja: A nutritious stew made from okra, fish, meat, and leafy greens, sometimes called ”Gambia’s superfood.” It’s a powerhouse of flavors and nutrients, reflecting the importance of using local, accessible ingredients.

Chere: These small, millet-based dumplings are often served with a sauce or stew. They’re a testament to the traditional ways of cooking and the resourcefulness in using local grains in Gambian cuisine.

Question: Is the tap water safe to drink in The Gambia?

Answer: Locals in Gambia often drink tap water, but for travelers, it’s recommended to stick to bottled or filtered water to avoid any stomach issues. Bottled water is widely available and pretty cheap, so it’s the safest bet. Always double-check the seal on bottled water to ensure it’s legit.

Question: Can you get by with English in The Gambia?

Answer:
The main language in Gambia is Mandinka. Backpacking is way more rewarding if you know a bit of the local language, so I'd suggest brushing up on the basics just in case your Mandinka skills have become a bit rusty.

In Gambia, English is the official language and is widely spoken throughout the country. It serves as the primary medium of instruction in schools and is used in government, media, and business. Most Gambians, especially in urban areas and among the younger population, have a good command of English, making it relatively easy for English-speaking travelers to communicate.

However, it’s important to note that Gambia is home to various ethnic groups, each with its own languages, such as Wolof, Mandinka, and Fula. While English is prevalent, you may encounter locals who primarily speak their native languages, particularly in rural areas. In these regions, proficiency in English may vary, and travelers might benefit from learning a few basic phrases in local languages to enhance their interactions.

Overall, English is well understood in Gambia, facilitating travel and engagement with locals. However, being open to cultural nuances and language diversity can enrich your experience in this vibrant West African nation.

Question: What is the local currency in The Gambia?

Answer: The local currency of The Gambia is GMD (D).

Question: How do I get cash or use cards in The Gambia?

Answer:
ATMs in Gambia can be a bit of a gamble, especially outside Banjul. It’s smart to carry enough cash for a few days, just in case. While some ATMs accept international cards, they often run out of cash or have connectivity issues. Stick to Visa cards as they tend to work more reliably than Mastercard.

You’ll want to have some Gambian Dalasi on you, but carrying USD or Euros is also wise. These can be exchanged at banks or exchange bureaus, though the rates might be better at the latter. Always double-check the rates and count your cash before you leave the counter.

Credit card acceptance is pretty limited, mostly just in upscale hotels or restaurants, so don’t bank on it. For daily expenses, cash is king. Be mindful of fees when withdrawing from ATMs and try to take out larger amounts to minimize charges.

Question: What is the tipping culture in The Gambia?

Answer: In Gambia, tipping is appreciated but not mandatory, and a small tip goes a long way. At restaurants, leaving around 10% of the bill is common, while for hotel staff or taxi drivers, a few dalasis or rounding up the fare is considerate. Always consider the service quality and your budget when deciding the tip amount.


The Offline Backpacking Travel Guide for Ghana

Discover 89 must-see places in Ghana, routes, costs and safety tips. All highlights plotted on a map. Verified for 2026 travel. Registered Dutch Business (KvK: 99855925).

Flow through markets, coastal towns, and forests, experiencing music, culture, and landscapes for travelers seeking immersive West African experiences.

Culture and market lovers exploring coastal towns

Everything in Ghana takes longer than you planned—heat, traffic, and “small small” pace set the clock. Accra’s go-slow, tro-tros that change plans mid-route, and the odd blackout rewire your patience. The country doesn’t rush, it welcomes.

Then it opens up: highlife pouring from a chop bar as charcoal smoke kisses tilapia, the clang of a kente loom in Bonwire, the salt-wet hush inside Cape Coast and Elmina that sits in your chest long after you step back into the light. At dawn, the Kakum canopy is all dew and birdsong; in Mole, elephants materialize from amber dust like old gods. The Volta Region cools you with Wli’s spray; Busua and Butre offer lazy waves and fried plantain from a beachside pan; Jamestown’s boxing gyms punch above their weight by the sea. It’s humid, cash rules more than you think, and potholes and power cuts show up uninvited—but the first cold Club beer sweating in your hand and the easy “you are invited” from strangers make the delays feel like part of the welcome.

Compared with Côte d’Ivoire’s urban swagger, Togo’s compact edges, or Burkina’s Sahel grit, Ghana is the soft landing: English-speaking, warm, and steady. Go if you want music in your evenings, history in your bones, surf on your mornings, and the kind of hospitality that slows you down in the best way.

Accra

Makola Market, street art, nightlife districts, coastal forts

Cape Coast

castle museums, fishing harbors, colonial architecture, palm-lined beaches

Kumasi

Kejetia Market, royal palace, craft villages, Ashanti traditions

Takoradi

harborfront, oil industry, seafood joints, city beaches

Koforidua

bead markets, waterfalls, cocoa farms, forested hills

Elmina

Coastal fort, fishing harbor, colonial relics

Akosombo

Volta Dam, lakeside resorts, boat excursions

Axim

Beachfront fort, coconut groves, fishing village

Tamale

mosques, shea butter markets, northern cuisine, mud-brick compounds

Kintampo

Waterfalls, forest park, central crossroads

Nzulezo

stilt houses, Amansuri wetlands, canoe access, floating village life

Larabanga

Sudano-Sahelian mosque, ancient baobab, gateway to Mole National Park

Cape Coast Castle

dungeon chambers, oceanfront ramparts, colonial architecture

Elmina St. George’s castle

whitewashed walls, fishing harbor views, Portuguese fortifications

Wli Waterfalls

tall single drop, mountain backdrop, bat colonies

Boti Falls

twin cascades, forest trails, natural swimming pools

Kintampo Waterfalls

multi-level cascades, forest canopy, picnic spots

Mole National Park

savanna woodland, elephant encounters, waterholes

Kakum National Park

canopy walkway, rainforest, hornbill sightings

Ankasa Conservation Area

primary rainforest, waterfalls, forest elephants

Bia National Park

tall forest, chimpanzee habitat, rare trees

Boabeng-Fiema Monkey Sanctuary

black-and-white colobus, community protection, forest edge

Mount Afadja

steep ascent, panoramic Volta views, borderland forest

Wli Waterfall

tropical gorge, twin cascades, butterfly swarms

Amedzofe Mountain Trail

misty highlands, colonial church, valley vistas

Busua to Butre

coastal path, sandy beaches, colonial fort

Ankasa Conservation Area Trail

rainforest canopy, river crossings, rare wildlife

Labadi Beach

urban coastline, horseback rides, street food stalls, live performances

Busua Beach

surf breaks, beachfront cafes, relaxed hostels, island views

Kokrobite Beach

drumming workshops, weekend crowds, reggae bars, art studios

Anomabo Beach

fort ruins, fishing canoes, local guesthouses, tidal pools

Ada Foah Beach

river estuary, sandbars, fishing villages, water sports

Elmina Castle

stone ramparts, slave dungeons, Atlantic coastline

Kwame Nkrumah Mausoleum and Memorial Park

mausoleum, landscaped gardens, independence monuments

W.E.B. Du Bois Memorial Centre for Pan-African Culture

mausoleum, research library, Pan-African archives

Manhyia Palace Museum

royal regalia, Ashanti heritage, palace grounds

Jamestown Lighthouse and Historic Quarter

lighthouse tower, colonial streets, fishing harbor

Chale Wote Street Art Festival

murals, performance art, Jamestown streets, pop-up galleries

Panafest

African diaspora, Cape Coast Castle, cultural performances, reconciliation

Homowo

Ga people, famine remembrance, kpokpoi feast, drumming

Hogbetsotso

Anlo Ewe, migration commemoration, Agbamevoza, grand durbar

Fetu Afahye

Cape Coast, purification rites, processions, Asafo companies

Volta region

mountain villages, Ewe traditions, Lake Volta shoreline, forest reserves

People meet you at the tro-tro door with jokes and a seat saved by a gesture. In markets, bargaining ends with a laugh and a mango tucked in your bag if you were decent. Expect teasing; it’s a soft test, not malice. I’ve been steered through traffic by a stranger’s elbow and fed fufu by a chop-bar auntie who wouldn’t take no. Pro tip: greet first—Akwaaba, maakye—and use your right hand. For the best of it, stand at a “viewing center” on match night; buy a round, and the whole room becomes your cousin.

Ghana rewards patience. You sweat through tro-tro waits, inhale diesel and yam smoke, and your shirt turns red with dust by noon. Markets thrum—Makola’s fish scent mixes with shea and fried plantain—and then the coast opens: cannons at Cape Coast wipe the banter from your throat. In Mole, dawn light reveals elephants like moving boulders. Volta’s Wli trail soaks your boots, then the falls ice your spine. Busua gives surf and a grilled lobster you eat with sandy hands and a cold Club. Pro tip: sit front row in tro-tros, carry small bills, greet with “Maakye”—doors open.

Ghana stretches a cedi like taffy. Tro-tros rattle you across cities for pocket change, and chop bars feed you steamy waakye or red-red that actually fills you. Fan rooms, not AC, keep lodging cheap and tolerable once the ceiling fan spins. I lived comfortably on roughly $30–40 per day, with the payoff being a cold Club beer after a dusty ride and grilled tilapia by the lagoon. Pro tip: eat where construction workers queue at lunch—fast turnover, honest portions. Another: ride tro-tros early; seats are cheaper, and you dodge the noon heat that makes you pay for taxis.

Ghana works for backpackers: English, tro-tros, patient hustle, hostels on the beach. Streets grit: Accra’s fumes, Kejetia market crush, tro-tro benches. Reward: bowl of waakye, first cold Club beer, sunset surf at Busua, drumbeat nights at Kokrobite’s Big Milly’s. Hikes: Wli Falls spray after hot climb, Volta views from Afadja. Mole at dawn: dust in your teeth, then an elephant steps out. Pro tip: carry small notes and start early; tro-tros fill at sunrise and you want a window seat. I travel light and buy a cheap SIM on day one.

Most travelers need a visa to visit Ghana. Apply through the Ghanaian embassy or consulate in your country; some embassies offer online applications. Be sure to check the latest requirements as they can change.

Mid‑November to early December is the sweet spot: the long rains have let go in the south, the north’s laterite roads have firmed, waterfalls still roar, and the bush hasn’t crisped to straw. You move fast without fighting mud, but you’re not paying December party prices yet. The air carries woodsmoke, not the full chalky bite of Harmattan, so sunsets still carry color and the canopy walkway at Kakum isn’t socked in by haze. If you crave cooler nights and don’t mind milky horizons, late January into mid‑February works too—holiday crowds thin, wildlife packs tighter around water, and bargaining starts to mean something again.

  Crowd/Heat Peak (Dec–Mar): You earn every sight—full buses, spiky holiday rates, queues at Cape Coast Castle, and the heat that climbs off the asphalt by noon. The payoff is loud and immediate: drumming by the surf, warm midnight air on Labadi, Mole’s elephants shuffling to the last pools. Seasonal risk most people shrug off: Harmattan can ground domestic flights and turn “sunrise hike” into gray.
  Shoulder Shift (Nov & Apr): Roads dry, shutters go up, guides answer their phones again. Markets restock, dust calms, and you slide through towns without elbows. April flips the switch—first storms pop and the country exhales; plan for sudden squalls that shut forest trails for an hour, then everything hums again.
  Rains/Off‑Peak (May–Oct): The country goes interior—tin roofs drum, cocoa hills glow, trails empty. Tro‑tros thin on the worst roads and drivers refuse certain routes after lunch downpours. Survival hack: ride at dawn and line your pack with a heavy trash bag; you’ll arrive dry when bridges burp brown water.

Carry a lightweight neck gaiter; it’s your dust mask in Harmattan, your sweat rag on buses, and your clean pillowcase in the cheapest room.

Cape Coast Castle: Salt hangs in the air and the whitewashed walls glare under a hard Atlantic sun; step into the damp dungeons and the temperature drops with the weight of history before you stand at the Door of No Return and face the sea. Do the guided tour—good ones stitch dates to rooms and make silence do the rest. Show up around mid‑afternoon when school groups thin, then slip to the fishing beach behind the castle for fried fish and kenkey; keep small bills handy and a polite “no, thank you” ready for persistent touts.

Kakum National Park Canopy Walkway: At first light the forest smells of wet leaves and sap, and the walkway creaks, plank by plank, above a green tide of treetops. Book the dawn slot and move slow—when you pause, hornbills float past like lazy kites. Wear long sleeves against biting ants, skip flip‑flops, and if you can swing it, sleep in the park’s simple treehouse to beat the day crowds.

Mole National Park: Laterite dust tastes metallic on the tongue, and the waterholes below the escarpment ripple with crocodiles while elephants drift in like bulky ghosts. Take the sunrise walking safari from park HQ; the guide will read tracks while guinea fowl scatter at your feet. Reserve a cliff‑edge room at Mole Motel, keep food off the balcony—baboons raid like pros—and carry cash; sightings spike in the dry season.

Jamestown, Accra: Nets dry on cracked concrete, smoke from fish kilns bites the eyes, and a boxing gym thuds like a heartbeat behind corrugated walls. Climb the lighthouse with the caretaker for a wind-whipped sweep of the coast, then wander the alleys to watch footwork and jump rope drills. Go early, hire a local guide from a gym, keep your phone pocketed, and always ask before shooting photos.

Wli Waterfalls (Agumatsa): Humidity presses like a wet towel as you pass cocoa farms and butterflies, then the forest opens and a white column hammers a cold pool that stings your skin awake; if you’ve got legs and time, the Upper Wli climb burns but pays with empty views and bat chatter. Start before 8 a.m. to dodge heat and afternoon showers, wear shoes with bite, and bring small notes for community fees; in peak rains the upper trail turns slick and the spray can drown cameras. For off‑the‑map detours, try Nzulezu’s stilt village near Beyin, the sculpted Tongo Hills and Tengzug Shrine up north, or Lake Bosumtwi’s quiet crater—my personal favorite moment is Mole’s waterhole at dawn when the elephants ghost in and the world goes quiet.

New Year’s Day — 1 January. Public holiday with banks, government offices and most shops closed; plan transport and arrivals around reduced services.

Independence Day — 6 March. National celebrations and parades; expect crowds and some road closures in Accra and regional capitals.

Good Friday — movable (Friday before Easter). Date changes each year; many businesses and transport run reduced schedules for the religious holiday.

Easter Monday — movable (Monday after Easter). Extends the holiday weekend; tourist sites may have altered opening times.

Workers’ Day (May Day) — 1 May. Public holiday with labour events and official closures; avoid scheduling essential appointments on this day.

Eid al-Fitr (End of Ramadan) — movable (Islamic lunar calendar). Date shifts annually and is declared close to the event; expect closures in communities with Muslim majorities and altered public services.

Eid al-Adha (Feast of Sacrifice) — movable (Islamic lunar calendar). Also announced shortly before it occurs; travel and market activity can spike around this religious holiday.

Founders’ Day — 4 August. Statutory holiday honoring founding figures; government offices close and official events occur.

Kwame Nkrumah Memorial Day — 21 September. National holiday with memorial events; expect closures in public institutions.

Farmers’ Day — first Friday of December. Observed on the first Friday in December; rural areas hold ceremonies and some regional services may be limited.

Christmas Day — 25 December. Major public holiday with widespread closures; book accommodation and transport ahead for the holiday period.

Boxing Day — 26 December. Public holiday following Christmas; expect extended closures and higher demand for travel and hospitality services.

Days 1–2: Accra
Start in the capital to get your bearings—visit the National Museum, sample street food, and catch live music in Osu. Accra is Ghana’s intro: bold, busy, and full of character.
Days 3–4: Ada Foah
Escape east to Ada Foah, where the Volta River meets the Atlantic. Kayak the estuary, visit palm-fringed islands, and unwind at a riverside lodge. This is the mellow side of Ghana most travelers miss.
Days 5–7: Cape Coast & Elmina
Head west for the castles and the coast. Take time at both Cape Coast and Elmina Castles, then explore the fishing harbors and nearby beaches. Try a local cooking class or join fishermen for a morning at sea—this is where history and daily life collide.
Days 8–9: Kakum National Park
Spend two days in the rainforest. Walk the canopy at dawn, then hike deeper trails with a guide. Overnight in a treehouse if you want the full jungle experience.
Days 10–12: Kumasi & Ashanti Villages
Travel north to Kumasi, the Ashanti capital. Visit the Manhyia Palace, the National Cultural Centre, and take day trips to Adanwomase (for kente weaving) and Ntonso (adinkra cloth stamping). The markets here are a sensory overload in the best way.
Days 13–14: Mole National Park
Head north for Ghana’s best wildlife. Mole is the place for walking safaris—expect elephants, antelope, and the odd warthog. Stay at the park lodge for sunrise views over the savannah.
Day 15: Larabanga
Before heading back south, stop at Larabanga to see the ancient mud-and-stick mosque—one of West Africa’s oldest. It’s a quiet, powerful place that most travelers skip, but it’s worth the detour for its history and atmosphere. My must-do day: Mole National Park. Walking among elephants with just a guide and the open savannah between you—this is Ghana at its wildest and most exhilarating.

Question: Get your own 2025 guide book for Ghana

Answer: The TakeYourBackpack guidebooks are your all-in-one travel companion, featuring the best cities, national parks, hikes, beaches, and unique sites, along with essential tips on when to go, how to get around, exchanging money, and even local phrases to get you started — everything you need for a smooth, unforgettable backpacking adventure.

Question: How do I find the best and cheapest places to stay in Ghana?

Answer: Personal tip: I normally search on good rating for atmosphere (for meeting people) and location (for easy exploring). Cleanliness as a bonus.

Question: Do I need vaccinations to visit Ghana?

Answer:
Yellow fever vaccination is mandatory for entering Ghana. It’s also wise to be up-to-date on routine vaccines like measles, mumps, and rubella (MMR), diphtheria-tetanus-pertussis (DTP), varicella, polio, and your yearly flu shot.

Consider vaccines for:
- Hepatitis A
- Hepatitis B
- Typhoid
- Meningitis (especially if traveling during the dry season)
- Rabies (if you’ll be in rural areas or interacting with animals)

Malaria is a risk, so discuss antimalarial medications with your healthcare provider. Always consult a travel clinic or doctor for the most current advice tailored to your trip.

Question: What are the best SIM cards and internet options in Ghana?

Answer:
When I first started traveling, I often spent part of my first day in a new country hunting for a local SIM card. While this can still be slightly cheaper, it also takes time and planning.

These days, it's much simpler to install an eSIM before leaving home. Once you arrive in Ghana, you can activate it immediately and have mobile data from the moment you land — which is especially useful for ordering transport or navigating away from busy airports.

There are many providers nowadays, and price differences are usually small. I personally go with Airalo, as it offers excellent network coverage throughout the country and strong global coverage, so you can manage multiple countries from a single app.

Question: What are the cultural norms and etiquette in Ghana for travelers?

Answer: Respect elders by greeting them first and use your right hand for handshakes or giving items. Locals appreciate politeness, so add ”please” and ”thank you” in exchanges. Dress modestly, especially in rural areas; women should consider longer skirts or pants. Homosexuality is illegal—exercise caution and discretion. Avoid using your left hand to eat or gesture; it’s considered disrespectful. Taking photos? Ask for permission, especially in rural communities. Public displays of affection are frowned upon, so keep it low-key.

Question: What food should I try in Ghana?

Answer:
Trying traditional food is always a great way to experience the culture. Here are some must-try dishes for Ghana.

Jollof Rice: A vibrant, spicy one-pot dish made with rice, tomatoes, and a mix of vegetables and spices. It’s a staple at parties and gatherings, and the Ghana vs. Nigeria Jollof debate is practically legendary.

Fufu: A dough-like food made from boiled and pounded starchy crops like cassava or yams. It’s typically served with a variety of soups or stews, making it a filling and communal meal.

Banku: A fermented corn and cassava dough mixture, cooked into a smooth, stretchy texture. Often paired with okra soup or grilled tilapia, it’s a favorite in coastal regions.

Kenkey: Fermented maize dough wrapped in corn husks and boiled. It’s a common street food, often enjoyed with fried fish and spicy pepper sauce.

Waakye: A hearty breakfast dish of rice and beans cooked with millet leaves, giving it a distinctive color. Served with fried plantains, boiled eggs, and a variety of proteins, it’s a morning must-try.

Question: Is the tap water safe to drink in Ghana?

Answer: Locals often boil or filter tap water before drinking, but it’s generally not recommended for tourists to drink it straight from the tap. To stay safe, opt for bottled or filtered water. Always check the seal on bottled water to avoid counterfeits.

Question: Can you get by with English in Ghana?

Answer:
The main language in Ghana is Akan. Backpacking is way more rewarding if you know a bit of the local language, so I'd suggest brushing up on the basics just in case your Akan skills have become a bit rusty.

English is widely spoken in Ghana, serving as the official language and the medium of instruction in schools. It is commonly used in government, business, and media, making it relatively easy for English-speaking travelers to communicate. In urban areas, such as Accra and Kumasi, most people, especially the younger generation and professionals, are fluent in English.

In rural regions, while English is still understood, proficiency may vary, and local languages like Twi, Ewe, and Ga are often preferred for daily communication. However, many Ghanaians are bilingual or multilingual, and they usually appreciate efforts to engage in their native languages.

Overall, travelers will find that English is sufficient for navigating most situations, from ordering food to asking for directions. It’s advisable to learn a few basic phrases in local languages to enhance interactions and show respect for local culture.

Question: What is the local currency in Ghana?

Answer: The local currency of Ghana is GHS (₵).

Question: How do I get cash or use cards in Ghana?

Answer: You’ll find ATMs in major cities like Accra and Kumasi, but they can be scarce in rural areas, so plan ahead. ATMs usually accept Visa, but Mastercard might be hit or miss. Always have some cash on hand because card acceptance is limited outside urban centers. When it comes to cash, Ghanaian cedis are your go-to, but it’s wise to carry some US dollars for emergencies or better exchange rates. Euros are less commonly accepted. Money exchanges are available at banks and forex bureaus in cities; avoid street money changers to dodge scams. Remember, some ATMs might have withdrawal limits, so take out what you need in one go when you can.

Question: What is the tipping culture in Ghana?

Answer: In Ghana, tipping isn’t mandatory but is appreciated, especially in restaurants and for service jobs. A tip of about 5-10% of the bill is generally sufficient. Always check your bill first, as some places might include a service charge.