- Goombay drum and rake-and-scrape music. This is what the festival is named for. Goatskin drums, saws scraped with a blade, cowbells and whistles drive the sound, and it is the closest you will get to old Bahamian dance music played live. Stand near the band and feel the beat through the ground.
- Junkanoo-style rushouts. Costumed groups parade with drums, horns and cowbells, a smaller cousin of the big holiday parades. The costumes are made of crepe paper and cardboard, so you can see the handwork up close. It is louder and more crowded than any other part of the day.
- Arawak Cay Fish Fry. The row of colorful seafood shacks west of downtown Nassau is where locals eat during festival season. Order conch salad made in front of you with lime and sour orange, or cracked conch with peas and rice. Go
- Goombay drum and rake-and-scrape music. This is what the festival is named for. Goatskin drums, saws scraped with a blade, cowbells and whistles drive the sound, and it is the closest you will get to old Bahamian dance music played live. Stand near the band and feel the beat through the ground.
- Junkanoo-style rushouts. Costumed groups parade with drums, horns and cowbells, a smaller cousin of the big holiday parades. The costumes are made of crepe paper and cardboard, so you can see the handwork up close. It is louder and more crowded than any other part of the day.
- Arawak Cay Fish Fry. The row of colorful seafood shacks west of downtown Nassau is where locals eat during festival season. Order conch salad made in front of you with lime and sour orange, or cracked conch with peas and rice. Go early for a table.
- Goombay Smash. This rum and pineapple cocktail comes from Miss Emily’s Blue Bee Bar on Green Turtle Cay in the Abacos, and Nassau bars all serve their own version at festival time. Compare two or three. Each pours it a little sweeter or stronger than the last.
- Bahamian craft stalls. Vendors sell hand-plaited straw bags and hats, shell jewelry, wood carvings and local sauces. Prices are negotiable, and the stalls are the place to ask who made what. Buy a straw item from the person who plaited it, not from a table of imports.
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Hi, I’m Johan (Netherlands 🇳🇱), the creator of TakeYourBackpack. Over the past 3 decades, I’ve backpacked through 90+ countries across six continents, gaining extensive experience with independent travel, long-term trips, and overland routes.