Trip Planning
The TakeYourBackpack guidebooks are your all-in-one travel companion, featuring the best cities, national parks, hikes, beaches, and unique sites, along with essential tips on when to go, how to get around, exchanging money, and even local phrases to get you started — everything you need for a smooth, unforgettable backpacking adventure.
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Planning a backpacking route through Croatia can be tricky — you need to balance must-see places, travel times, budget, and how long to stay in each destination. Our free personalized Croatia itinerary planner creates a route based on your travel style, trip duration, and interests, so you can spend less time researching and more time exploring.
Personal tip: I normally search on good rating for atmosphere (for meeting people) and location (for easy exploring). Cleanliness as a bonus.
Travel Essentials
No vaccinations are required to enter Croatia, but you should be up to date on routine shots such as measles-mumps-rubella, tetanus-diphtheria and flu. Hepatitis A is often recommended for most travelers, and hepatitis B if you might have medical treatment or close contact with others. If you plan to hike or camp in the forests of inland and northern Croatia from spring to autumn, ask your doctor about the tick-borne encephalitis vaccine, which needs several weeks to take effect.
vaccination requirementsWhen I first started traveling, I often spent part of my first day in a new country hunting for a local SIM card. While this can still be slightly cheaper, it also takes time and planning.
These days, it's much simpler to install an eSIM before leaving home. Once you arrive in Croatia, you can activate it immediately and have mobile data from the moment you land — which is especially useful for ordering transport or navigating away from busy airports.
There are many providers nowadays, and price differences are usually small. I personally go with
Holafly, as it offers excellent network coverage throughout the country and strong global coverage, so you can manage multiple countries from a single app.
HolaFly eSimCulture & Customs
Croatians are relaxed but proud, and a few customs go a long way in Croatia. Do cover your shoulders and knees in churches, and do keep swimwear and bare chests for the beach, since Split, Hvar and Dubrovnik fine people wandering the streets in swimsuits. Do make eye contact when clinking glasses for a toast, and expect long, slow coffee sessions where nobody rushes you out. Don’t call the country part of the Balkans or ex-Yugoslavia as if that sums it up, and don’t bring up the 1990s war casually; let locals raise it. Topless sunbathing is common, but full nudity belongs only on beaches marked FKK. Women traveling alone face no special dress rules beyond church modesty, and LGBTQ+ travelers will find Zagreb and the main coastal towns accepting, with more discretion advisable in villages and inland.
Trying traditional food is always a great way to experience the culture. Here are some must-try dishes for Croatia.
- Peka: Lamb, veal or octopus slow-cooked with potatoes under a bell-shaped iron lid buried in embers. Dalmatian families make it for celebrations, and restaurants usually need it ordered a few hours ahead.
- Črni rižot: Black risotto colored and flavored with cuttlefish or squid ink. It is the signature dish of coastal konobas and will stain your teeth for an hour.
- Pašticada: Beef marinated in vinegar and slow-braised with prunes, wine and spices, served with gnocchi. It is the traditional Dalmatian festive dish, often cooked for weddings and holidays.
- Zagorski štrukli: Thin dough rolled around fresh cheese, then boiled or baked with cream. It comes from the hills north of Zagreb and is on Croatia’s list of protected cultural heritage.
- Soparnik: A thin savory pie filled with Swiss chard, onion and garlic, baked under embers. It comes from the Poljica area near Omiš and holds EU protected status.
- Paški sir: A hard, salty sheep’s cheese from the island of Pag, where the sheep graze on herbs dusted with sea salt carried by the bura wind. It is Croatia’s best-known cheese and a standard part of a meze plate.
- Fritule: Small fried dough balls flavored with citrus zest and rakija, dusted with sugar. They are a Christmas and carnival classic sold at street stalls.
Tap water in Croatia is safe to drink almost everywhere, and locals drink it straight from the tap at home and in cafés. It is fine for tourists, so refilling a bottle saves money and plastic. On a few small islands where water is trucked in or desalinated it can taste flat or salty, which is the only time bottled water is worth buying.
The main language in Croatia is
Croatian. Backpacking is way more rewarding if you know a bit of the local language, so I'd suggest brushing up on the basics just in case your Croatian skills have become a bit rusty.
Want to understand locals better?The complete Travel Guide for Croatia includes 52 essential words and phrases — greetings, thank-yous, ordering food, transport, numbers, and common local expressions you'll actually hear.
Get your local basic phrases 👉
Get the Travel Guide - English is widely spoken in Croatia, especially in Zagreb, Split, Dubrovnik and the island tourist towns, where waiters, ferry staff and guesthouse owners handle it easily. Younger Croatians and hostel staff are usually fluent, thanks to school lessons and subtitled TV. In inland villages and among older people it gets patchier, and German is the second language that helps most, with Italian useful in Istria. Download Croatian in Google Translate for offline use and learn hvala (thank you), molim (please) and dobar dan (good day), which earn real warmth.
Money & Payments
The local currency of Croatia is EUR (€).
Croatia has used the euro since January 1, 2023, and ATMs are easy to find in every town and on the bigger islands. Use ATMs attached to banks such as Zagrebačka banka, PBZ or Erste, and avoid the standalone blue Euronet machines in tourist zones, which can charge €3 to 5 or more per withdrawal plus a poor exchange rate. Always decline the dynamic currency conversion offer and choose to be charged in euros. Cards and contactless payments work in most restaurants, supermarkets, hotels and ferry offices, but keep some cash for bakeries, markets, beach bars, small private rooms and bus luggage fees. Bring euros or a fee-free debit card rather than US dollars, which few places accept. If you need to exchange cash, use a bank or a licensed exchange office (mjenjačnica) and check the rate and commission before handing over your money.
Tipping in Croatia is appreciated but not mandatory: at sit-down restaurants, leaving about 10% for good service is normal, while at cafés and bars people simply round up. Leave tips in cash, because card terminals often have no tip option and the money may not reach your server otherwise. For taxis, rounding up to the nearest euro or two is plenty, and tour guides appreciate a few euros per person.