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Chile🇨🇱 | attractionsConcha y Toro WineryCasillero del Diablo, Don Melchor, barrel rooms, founder’s manor | things to do and best time to go

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Backpacking in Concha y Toro Winery
👍 Recommendedattraction ranked #9
By Johan Kruseman 🇳🇱 | Updated October 19, 2026

Concha y Toro is not a place you can wander into for a free taste; tastings require a booked tour, and the winery is a working estate of the Pirque district, not a museum with a cellar bar. It sits in Pirque, in the foothills south of Santiago, in Chile’s capital region. Tours sell out in high season, so experienced travelers reserve online a day or two ahead and skip the walk-up window. I took the Metro to Las Mercedes, then a colectivo, and the driver stopped twice to let a farmer cross with a wheelbarrow of grapes. The metro-plus-short-ride route exists because the estate has no train link. A first day could mean a morning tour, then a long lunch.

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✨ Why go?
Ranked #9 attraction in ChileThe unique appeal for travelers

Concha y Toro Winery is the house behind Casillero del Diablo, a bottle you have probably seen in supermarkets on every continent, so seeing where it starts has real pull. The 1883 founding estate in Pirque lets you walk among old vines and see how Chilean wine grew from French cuttings. You get context for the Maipo Valley, whose Cabernet Sauvignon is what people mean when they praise Chilean reds. It also works as a milestone on a Chile route: Santiago gives you the city, and this estate gives you the countryside and the Casillero del Diablo cellar legend in one easy outing. A tasting here makes later wine-country stops in Colchagua or Casablanca easier to understand, since you will know how to compare grapes, soils and styles.

💡 HighlightsEssential experiences to have while visiting Concha y Toro Winery

  1. Casillero del Diablo Cellar: The dim underground cellar where the “devil in the cellar” story is told, with a light show that is theatrical but fun.
  2. Marques de Casa Concha Vineyards: Walking the rows lets you see Cabernet Sauvignon vines up close and hear how soil and irrigation shape the fruit.
  3. Don Melchor Tasting: The premium Cabernet from the Puente Alto vineyard is poured on the pricier tours, and it is the one to pick if you want a serious glass.
  4. The Founder’s Gardens and Manor: Don Melchor Concha y Toro’s 19th-century house sits in landscaped grounds with old trees, a quiet stretch to wander before the tasting.
  5. Barrel Rooms: Rows of oak barrels show how aging works, and the guide usually lets you smell the difference between young and aged wine.
  6. Tasting Room: You sample several reds and whites
… read more 👉
  1. Casillero del Diablo Cellar: The dim underground cellar where the “devil in the cellar” story is told, with a light show that is theatrical but fun.
  2. Marques de Casa Concha Vineyards: Walking the rows lets you see Cabernet Sauvignon vines up close and hear how soil and irrigation shape the fruit.
  3. Don Melchor Tasting: The premium Cabernet from the Puente Alto vineyard is poured on the pricier tours, and it is the one to pick if you want a serious glass.
  4. The Founder’s Gardens and Manor: Don Melchor Concha y Toro’s 19th-century house sits in landscaped grounds with old trees, a quiet stretch to wander before the tasting.
  5. Barrel Rooms: Rows of oak barrels show how aging works, and the guide usually lets you smell the difference between young and aged wine.
  6. Tasting Room: You sample several reds and whites with a guide who explains what to look for, so the pour becomes a lesson.
  7. Winery Shop: A place to buy bottles that are harder to find abroad, plus small gifts, handy for the last stop before you head out.
Allow about two to three hours for the whole visit.
Spotted a mistake or missing something? Contact us.

Things to do around Concha y Toro Winery

Viña Concha y Toro: Premium Wine Center Tour

Viña Concha y Toro: Premium Wine Center Tour

4.8(948) 7h
From €95
per personViator
New Concha y Toro Tour Marques with class, extra tasting y food

New Concha y Toro Tour Marques with class, extra tasting y food

3.8(332) 4h
From €104
per personViator
Premium Guided Wine Experience at Official Concha y Toro Winery

Premium Guided Wine Experience at Official Concha y Toro Winery

3.7(246) 2h
From €47
per personViator
New Experience Concha y Toro Winery Tour from Santiago

New Experience Concha y Toro Winery Tour from Santiago

4.2(63)
From €116
per personViator
Casillero del Diablo Night Experience – Cellars, Wine & Dinner

Casillero del Diablo Night Experience – Cellars, Wine & Dinner

4.3(60) 3h
From €100
per personViator
Maipo Valley Top Wineries Private Tours and Tastings from Santiago

Maipo Valley Top Wineries Private Tours and Tastings from Santiago

5.0(31) 10h
From €577
per personViator
Concha y Toro Vineyard Tour From Santiago

Concha y Toro Vineyard Tour From Santiago

4.4(44) 5h
From €115
per personViator
New Premium Concha y Toro Tour Includes winetasting & Transport

New Premium Concha y Toro Tour Includes winetasting & Transport

3.2(104) 4h
From €79
per personViator
Concha y Toro Premium Sensory

Concha y Toro Premium Sensory

4.7(21) 5h
From €93
per personViator
Official Concha y Toro Classic Guided Wine Experience

Official Concha y Toro Classic Guided Wine Experience

4.9(17) 1h 10m
From €32
per personViator

Ratings based on Tripadvisor reviews. When you book through this link, you support our work at no extra cost to you.

🌤️ When to go?Weather, crowds, and seasonal trade-offs

  • Harvest (March to April): Grapes come off the vines, days run 22 to 28°C (72 to 82°F), and tours feel lively. Book ahead, since weekends fill fast.
  • Summer (December to February): Hot and dry at 28 to 32°C (82 to 90°F), with long daylight. The vineyards are lush, but afternoon tours get hot, so take the morning slot.
  • Winter (June to August): Cool at 3 to 15°C (37 to 59°F), with occasional rain and short daylight. Crowds thin, bare vines look moody, and reservations are easy.
  • Spring (September to November): Mild at 14 to 24°C (57 to 75°F), with green shoots and fewer visitors. Prices stay steady year-round, though tasting upgrades rise in harvest season.
Book a weekday morning tour to dodge both heat and tour groups.

source: climatestotravel.comJANJanuary: excellent for travelingFEBFebruary: excellent for travelingMARMarch: highly recommended for travelingAPRApril: highly recommended for travelingMAYMay: good for travelingJUNJune: fair for travelingJULJuly: fair for travelingAUGAugust: fair for travelingSEPSeptember: good for travelingOCTOctober: highly recommended for travelingNOVNovember: excellent for travelingDECDecember: excellent for traveling
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🛏️ Where to stay?How to pick the right area

Stay in Puente Alto if you want the shortest trip to the winery, or base in Santiago’s Bellavista, Barrio Brasil or Lastarria neighborhoods for hostels, nightlife and company. Puente Alto is a residential suburb with few traveler services, so it suits only those who want a quiet night near the gate. Lastarria is walkable, safe by day and evening, and full of cafés and small bars. Bellavista is livelier and louder, with the densest cluster of social hostels and easy contact with other solo travelers. Barrio Brasil has a younger, artsy feel with cheaper food and good hostel kitchens. From any of … read more 👉
Stay in Puente Alto if you want the shortest trip to the winery, or base in Santiago’s Bellavista, Barrio Brasil or Lastarria neighborhoods for hostels, nightlife and company. Puente Alto is a residential suburb with few traveler services, so it suits only those who want a quiet night near the gate. Lastarria is walkable, safe by day and evening, and full of cafés and small bars. Bellavista is livelier and louder, with the densest cluster of social hostels and easy contact with other solo travelers. Barrio Brasil has a younger, artsy feel with cheaper food and good hostel kitchens. From any of these, Metro Line 4 reaches Plaza de Puente Alto in roughly 45 to 60 minutes, then a short taxi or rideshare (US$3 to 5) covers the rest. Stay near a Metro station and keep valuables out of sight after dark.
Best hostels in Chile


Best quality hotels in Chile

👛 Costs (as of 19 October 2026)What things cost and how to budget

Budget about US$75 per day for a visit to Concha y Toro Winery from Santiago, including a standard tour and tasting.
CategoryBudget RangeLocal Reality
Standard tour and tastingUS$25 to 40Guided tour of the vineyards, cellars and Casillero del Diablo, with tastings; book online, paid in pesos or by card.
Premium tastingsUS$0 to 60Optional upgrades with reserve wines; skip them on a tight budget.
TransportUS$3 to 10Metro Line 4 plus a short taxi or rideshare, or a tour transfer from the city.
FoodUS$8 to 15Set lunch in Puente Alto or snacks; the on-site restaurant costs more.
Accommodation (high season)US$15 to 25Dorm bed in Santiago; private rooms start around US$40.
Total Daily BudgetUS$75Per person, per day, in high season.
⚠️ Prices can change and everyone travels differently, so take this as a rough guide. Hope it helps you plan your adventure!

FAQTraveler FAQ

Plan on three to four hours at Concha y Toro Winery, including the one-hour guided tour and tasting. Add roughly one hour each way from central Santiago. Most travelers fit it into a half day, leaving the afternoon free.
For most wine lovers, Concha y Toro Winery is worth the US$25 to 40 standard tour fee. It includes the historic gardens, the cellars with the Casillero del Diablo legend, and several tastings. If you only want a quick drink, a Santiago wine bar costs less, but you will miss the cellars.
Take Metro Line 4 from Santiago to Plaza de Puente Alto, about 45 to 60 minutes, then a taxi or rideshare for US$3 to 5 to Concha y Toro Winery. Organized tours with hotel pickup cost more but save time. Book your tour slot in advance, as walk-ins are often turned away.
⚠️ Things can change over time, so always validate details locally before you go.

Other Chilean attractions near Concha y Toro Winery

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We 💚 feedbackIs it worth it?

Concha y Toro Winery suits first-time wine drinkers and curious travelers who want an easy half-day out of Santiago, not hardcore connoisseurs chasing tiny producers. I would book the Casillero del Diablo tour and add the Don Melchor tasting if the budget stretches. Eat lunch there, and take an afternoon tour so you are not rushed.

✈️ When did I visit Chile?
I have visited Chile, together with Argentina, in September 2012.

✍️ Help improve this page!
The information on this page is based on my own backpacking experience in Chile, supplemented with up-to-date research and feedback from other travelers. Travel details can change, so if you notice anything outdated or incomplete, feel free to let me know.



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