Expect the festival to run on
street-side grills and market stalls. Roast corn, steamed
sweet potato (kaukau) and boiled bananas are everywhere, and they are the cheap, filling staples of Highlands life. Look for
mumu, food slow-cooked in an earth oven with hot stones, which often appears during cultural displays and is worth seeking out for the smoky, tender pork and greens. Grilled chicken and
lamb flaps are common stall fare, along with fried scones and bread.
For drinks, try fresh
coconut water and local
Highlands coffee, grown in the hills around Goroka and far better here than anywhere else in the country. Beer is sold near the grounds, but drink modestly and stay aware of your surroundings.
Bring small
cash in kina notes, as stalls do not take cards. Portions are generous, so sharing …
read more 👉Expect the festival to run on street-side grills and market stalls. Roast corn, steamed sweet potato (kaukau) and boiled bananas are everywhere, and they are the cheap, filling staples of Highlands life. Look for mumu, food slow-cooked in an earth oven with hot stones, which often appears during cultural displays and is worth seeking out for the smoky, tender pork and greens. Grilled chicken and lamb flaps are common stall fare, along with fried scones and bread.
For drinks, try fresh coconut water and local Highlands coffee, grown in the hills around Goroka and far better here than anywhere else in the country. Beer is sold near the grounds, but drink modestly and stay aware of your surroundings.
Bring small cash in kina notes, as stalls do not take cards. Portions are generous, so sharing a plate is normal. Ask before photographing vendors or their food. Carry your own water bottle and eat from stalls where food is cooked in front of you.